Do you care about added hormones and antibiotics in your food? Does GMO feed concern you? Do you want to see a world where animals are raised on pasture and with love?
Well we have a local producer for you.
Operated by Joanna and Marc Michini, Purely Farms raises naturally pastured chicken, turkey, and pork. They are a small diversified farm dedicated to sustainable agriculture, the humane treatment of animals, and an organic way of life. It is their goal to help provide the local community with quality and wholesome naturally pastured meats. Purely Farm's naturally pastured pork is raised added hormone and antibiotic free. The hogs are rotated between pastures where they consume green grass, plenty of roots and a variety of sub-soil treats. They supplement their pastured diet with a locally grown grain ration containing no GMO feed or chemical additives. The happy hogs receive plenty of exercise as they chase each other around their pasture playing in the fresh air and sunshine. Purely Pork is available in a variety of retail cuts year round. Purely chickens and turkeys are also added hormone and antibiotic free. They are raised on lush chemical-free pasture and are 100% grass-fed. Given room to roam, they are free to eat what they like (lots of bugs) and grow at their own natural rhythms.
The Doylestown Food Co-op is proud to support Purely Farms in their efforts to supply environmentally prudent, ethically raised meats to the region. Moreover, they deliver a great and delicious product. Stop by the store for Purely Farms sausage and pork currently available!
Marc and Joanna of Purely Farms will be in the store twice in October- come by and enjoy delicious samples and learn more about them. Purely Farms will be at the Co-op :
- Sunday October 7th, 12:30-2:30p
- Thursday October 23rd, 3:30-5:30p