A Market for Everyone owned by our Community
OUR DOYLESTOWN STORE
29 W State St., Doylestown PA
Phone: 215-348-4548 | Map
MON-FRI: 10:00am - 7:00pm
NEW! SAT: 9:00am - 6:00pm
SUN: 10:00am - 6:00pm
OUR DOYLESTOWN STORE
29 W State St., Doylestown PA
Phone: 215-348-4548 | Map
MON-FRI: 10:00am - 7:00pm
NEW! SAT: 9:00am - 6:00pm
SUN: 10:00am - 6:00pm
A Market for Everyone owned by our Community
29 W State Street, Doylestown PA | Map
Phone: 215-348-4548 | Parking Info
MON-FRI: 10:00am - 7:00pm | NEW! SAT: 9:00am - 6:00pm | SUN: 10:00am - 6:00pm
Winter Saturday Hours: 9:00 - 6:00

Locally Sourced Vegetable Stir -Fry


Vegetable stir-fry stir_fry.jpg

By Joe Wallace

All Ingredients Are From the Co-op!

-Local Broccoli
-Local "Roots to River"Carrots
-USDA organic Koyo Soy Sauce
-Local Onion (1/2)
-Napa Valley Naturals USDA organic Sesame Oil  

Slice carrots into thin 1/2-1" strips; Cut up broccoli in sections of 4.  Store cut vegetables in a clean bowl for later in recipe.  Dice onion and put into wok / pan with 2 tsp oil. From here add a dash of soy sauce. Now cook on a medium heat for 5-6 minutes while stirring continually until the onion goldens. 

Add in entire bowl of cut vegetables once the onions have browned. Keep heat steady on medium to high. From here add 1 tbs of soy sauce to the entire mixture. Cook while stirring for 10 min or until you've reached your desired texture for your vegetables!  


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